Traditional Gastronomy in the Mediterranean
Country: Cyprus
Year: 2020
Release Date: 13 Jul 2020
Cancelation Postmarks
First Day Cover/Philatelic
Press Release
EUROMED 2020 Traditional Gastronomy in the Mediterranean
For the seventh consecutive year, Member States of the Postal Union for the Mediterranean "Euromed Postal" issue a stamp with a common theme. This year's theme is "Traditional Gastronomy".
The stamp of Cyprus illustrates kolokasi, a purely traditional Cypriot food cooked in various ways.
With its characteristic conical shape and special taste, Kolokasi is identified with the Cypriot Gastronomy and the whole culture of the island.
It has a high nutritional value and significantly shields the immune system. Kolokasi is rich in vitamins A and C, proteins, carbohydrates and contains fibres as well as amino acids.
 €0,64 Traditional Gastronomy of Cyprus 90.000
FDCs at the price of €0,99 5.000
Dimensions of stamp: 42,5 x 30mm in sheets of 8 stamps
Design : Antonia Hadjigeorgiou
Printing method : Litho-Offset on unwatermaked paper
Printer : Baltic Banknote Security Printing
Circulation-Sales : This set circulates on 9 July 2020, and will be available at the Cyprus Post offices through 9 July 2021, unless previously sold out. Complete sets will be available at Stamps and Philatelic Service until their withdrawal, unless previously sold out.